FUNCTIONAL FOODS: PRINCIPLES AND TECHNOLOGY
Boca Raton: CRC Press, 2009. Octavo, 358 pages. In Very Good condition. Green and yellow spine with white text. Boards have mild shelf wear. Textblock clean. Shelved Locked Annex, ND-HV.
1379636
Shelved Rockville Bookstore
Price: $250 save 25% $187.50
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