The Fireside Cook Book [a complete guide to fine cooking for beginner and expert]

New York: Simon and Schuster, Inc., 1949. Reprinted. Large Octavo; pp 322; G/G; green spine with ivory and yellow text; dust jacket has mild rubbing wear to exterior; few chips to edges; cloth shows modest shelf wear to exterior; strong boards; text block has light toning to exterior edges; pictorial endpapers; frontispiece; interior clean; profusely illustrated;.

15-9-1319066

FP New Rockville Stock

Price: $75