Foods of the Americas: Native Recipes and Traditions

Berkeley, CA: Ten Speed Press, 2004. First PB Edition, First Printing. Small Quarto; VG-/paperback; black spine with white and orange text; first PB edition; first printing; covers have slight exterior wear; slight adhesive residue to front; few crease to rear edges; slight bumping to corners; minor edge wear otherwise; previous bookshop's partial sticker to rear; intact panels; faux flaps; text block shows light wear; frontispiece; profusely illustrated; pp 224.

1342751

FP New Rockville Stock

Price: $75 save 25% $56.25

NOTES

James Beard Foundation Award winner