The Slow Mediterranean Kitchen: Recipes for the Passionate Cook
Hoboken: John Wiley & Sons, 2003. Large Octavo; VG- Hardcover w/ G+ Dustjacket; Red spine with White text; Dustjacket covered with plastic cover, slight edgewear, slight shelfwear, dustjacket taped to prevent removal; Boards strong, slight edgewear, otherwise clean; Textblock clean; 350 pp.
1327174
FP New Rockville Stock
Price: $30 save 25% $22.50
See all items in
Recreation & Leisure,
Cookbooks
See all items by Paula Wolfert