THE ART OF CUISINE

New York, NY: Crescent Books, 1966. English Language, translated from the original French. large 8vo. VG/VG-. ivory DJ spine has tiny red authors, small black title and publisher. graphic color jacket front, edgewear to panels light, some toning to ivory rear and inner flaps. white clothbound HB with stamped red titles. prior owner name in ink on left fep, some discoloration to upper fep/ffep. small frontispiece is a tipped in color plate, main textblock has color sketches and figures throughout. 170 pp. ISBN# 517115751.

13-92-1301279

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