Wild Food: A Unique Photographic Guide to Finding, Cooking and Eating Wild Plants, Mushrooms and Seaweed
London: Peerage Books, 1988. Quarto; pp 159; Good; white spine with green text; no jacket; cloth has minor smudges to exterior and spine; slight toning toward head edge; sticker residue to rear; sturdy boards; text block shows slight shelf wear to exterior edges; frontispiece; light foxing to few fist and last pages; interior pages clean; profusely illustrated;.
15-9-1323714
FP New Rockville Stock
Price: $20
See all items by Roger Phillips, Jacqui Hurst