The Art of Charcuterie
New York: Alfred A. Knopf, Inc., 1968. First American Edition. Octavo; VG-/G-; yellow, pink and black spine with black and white text; first American edition; dust jacket exterior shows some soiling wear; small chips to edges; previous bookshop's small sticker to front flap; price clipped front flap; cloth exterior has only light wear; mildly toned tail edge; tight binding; sturdy boards; textblock exterior edges have mild toning; deckled fore edge; interior pages good; illustrated; pp 349. More