The Modern Art of Chinese Cooking [inscribed]
New York: William Morrow and Company, Inc., 1982. Large Octavo; VG-/G+; pp 623; black spine with red text; dust jacket exterior shows slight wear; publisher's gilt sticker to front; previous bookshop's sticker to rear; few dings to edges; damp staining inside dj to edges; cloth exterior has slight wear; sturdy boards; textblock exterior edges have mild wear; interior pages clean; illustrated; inscribed by author. More